We hope everyone had a great Thanksgiving 2007! We had Val's family over and had a wonderful time. It was our first time making and hosting a turkey dinner. By recommendation, we ordered a Willy Bird Sonoma turkey online (Williams Sonoma) and we don't regret it! It was worth the extra $$, and was so exciting to wait for our fresh young bird in the mail! It arrived Tuesday before Thanksgiving, and we began brining it Wednesday evening. If you've never brined a turkey, we recommend you try it next time. Deeeelicious!
Pumpkin place settings (Val got a little Martha Stewart on us). Talk about recyclable table settings--these babies will become pumpkin bread, cookies, and pies over the following week.
Getting ready for a post-meal Ratatouille viewing. An appropriate movie after a feast--all about enjoying food and following your passion!
Postprandial turkey sedation...
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