Getting ready for a post-meal Ratatouille viewing. An appropriate movie after a feast--all about enjoying food and following your passion!
Postprandial turkey sedation...
Jon woke up Saturday morning with a plan to drive us 1-1/2 hours south of our little town to Bosque del Apache, NM, where thousands of geese, ducks, cranes, and other birds fly from the north to rest for the winter, or en route to destinations further south. I wasn't prepared for the incredible beauty and awe we experienced--birdwatching is WAY cooler than I thought. Possibly the most magnificent bird to spot was the lone bald eagle on the preserve (he's on the dead tree in the photo below). Make sure to click on the videos to see and hear the sheer mass of birds (less than 1 minute each). 

Friends of the Bosque has created and maintains the preserve for all kinds of wildlife, but the biggest attraction each year are the birds. They even have an annual Festival of the Cranes, an event complete with tours, classes, photography contests, dinners, etc. We'll miss the festival this week, but the birds are there through February so we'll be back to visit.



A couple Saturdays ago, we spent the evening with Val's folks, sipping Spanish wine and making a traditional Spanish paella. It was a lot of prep--shucking shellfish, chopping veggies, and measuring everything out--but once we threw it all together in the paella pan, under Mom's direction, it all came together into one of the most delicious home cooked meals ever. She still has the magic!
he best part of the evening was the four of us enjoying our handiwork at the table with a bottle of Bodegas Castano 2004 Monastrell Yecla Hecula, and Val's mom teaching us a repertoire of dirty words in French. Quelle soiree!
This was the view from my hotel room at the Naples Grande; the Gulf of Mexico is just beyond those buildings in the distance.